Keto Hot Chocolate with Funky Fat Chocs

Anything under 15°C is hot chocolate weather, wouldn't you agree? ❄️

And what could be better than a sugar-free low carb hot chocolate at your liking? It's very simple and you can choose any of the 5 Funky Fat Choc flavours to test it out.


  • 1 bar of Funky Fat Choc of your choosing (or 2 halves if you want to combine 😉)
  • 1 cup whole milk (or milk of your choosing)
  • Topping: pumpkin spice, cinnamon or cacao are great to sprinkle on top


  1. In bain au marie melt the bar of Funky Fat Chocs.
  2. Warm up the milk and pour into a blender. Warm, not hot.
  3. Pour in the melted chocolate into the blender and blend.
  4. Some foam should form, otherwise, you can make your own and add it on top.
  5. If you want to add any topping we recommend:
  • Keto marshmallows on top
  • Sugar-free Pumpkin Spice pumps
  • Cacao powder on top
  • Cinnamon on top
  • More melted chocolate drizzled

Now it's time to sit on the couch and enjoy some Netflix, read a nice book or simply cuddle with your loved one.

Let us know what your creations are!

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