Creamy Hazelnut Hot Chocolate

Creamy Hazelnut Hot Chocolate

Disclaimer: This recipe and the accompanying images were created by Simona Zucca from @myreeth

Let's take a turn and make hot chocolate with a twist: Creamy Hazelnut Hot Chocolate. It's super easy, quick to make, and a very delicious recipe for a very creamy & Funky hot chocolate. Ready for this new experience? Let's get into it! 


(two cups)
  • 400 ml milk or veggie drink (hazelnut milk looks brutal on you).
  • 80 gr delicious Funky Fat hazelnut chocolate
  • 40 gr protein (preferably pick hazelnut or chocolate flavour)
  • 1 tbsp unsweetened cocoa powder
  • Optional: 1 tsp reishi powder and 1 tsp kuzu.

You can also put a little bit of sweetener, cinnamon powder or bourbon vanilla.


  1. Put all the ingredients in a saucepan and stir well until they are integrated. Cook for about 5 minutes, over medium heat, until the chocolate dissolves and thickens a little.
  2. Serve in your favorite holiday mug with whipped cream or whipped coconut cream (for the veggie option) and cinnamon stick.
That's it! The world's quickest and most delicious Creamy Hazelnut Hot Chocolate. We hope you enjoyed it!

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