Disclaimer: This recipe and the accompanying images were created by @beingveronika
A quick and easy way to make delicious Ferrero Rocher Donuts. Healthy, Keto, Sugar-free and delicious! What do you want more?
Ingredients:
- 80g oatmeal bonbon flavor
- 35g almond flour
- 1 tsp (5g) yeast
- 40g erythritol (if the oat flour is not sweetened, add 10g more erythritol)
- 2 L eggs
- 100g sheep's yogurt
Instructions:
1. Whisk the eggs, erythritol and yogurt.
2. Add the flours and yeast to the previous mixture and whisk until incorporated.
3. Fill the molds and put in the micro 3-4' or until done. Do not overcook. In the oven at 180°C, they are done in 10-12'.
4. Let cool, trim the edges and dip in a mixture of melted chocolate and chopped hazelnuts.
Enjoy!
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