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Keto Two Chocolate Panna Cotta

Keto Two Chocolate Panna Cotta

Disclaimer: this recipe and all accompanying images were created by @lacroquetaketo

You can't miss this delicious white and dark creamy chocolate dessert. By getting the Funky Classic Subscription bundle you can make 5 of these.



Dark choc layer:
White Choc layer:


  1. Hydrate gelatin while you mix the cream and Funky Fat Choc Dark and heat until melted. Add gelatin* and mix again.
  2. Pour the dark choc layer in the glass/cup of your choice and let it cool completely (about 1 hour).
  3. Once cooled, repeat step 1 in a separate bowl with Funky Fat Choc White.
  4. Pour in the mixture over the cooled dark choc layer and let it cool again.
  5. Enjoy this delicious creamy sugar-free treat as a dessert or even as a snack.

*Extra TIP: Use 3 sheets instead of 4 if you want it smoother.



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