Delicious Vegan Chocolate Mug Cake Recipe

Recipe by @_foodbyk

Looking for an easy, quick dessert that's both vegan and plant-based? This single-serve chocolate mug cake from Funky Fat Foods is your perfect match! Rich, moist, and topped with chunks of Funky Fat milk chocolate, it satisfies your chocolate cravings guilt-free and in just minutes.

Why You’ll Love This Chocolate Mug Cake

This vegan brownie in a mug combines simple pantry staples with decadent flavor. It’s no-bake in the traditional sense, as it’s perfectly cooked in your microwave in minutes without any fuss.

• • Plant-Based Ingredients: Using wholesome flour, tahini, and coconut milk keeps this recipe 100% vegan.
  • Single-Serve Convenience: No need to bake a whole cake; make just enough for yourself, fast.
  • Healthy Fats and Sweetness: Tahini adds richness and healthy fats, balanced by a natural sweetener.
  • Vegan Milk Chocolate: Funky Fat’s signature milk chocolate adds creamy, melty indulgence.

Ingredients

• 4 tablespoons flour
• 1 tablespoon cocoa powder
• 1 tablespoon brown sweetener of choice (like coconut sugar or maple syrup)
• 1 tablespoon tahini
• 1/2 cup coconut milk
• 1/2 bar Funky Fat Milk Chocolate, chopped

Instructions

1. Mix all the dry ingredients together until well combined.
2. Add the coconut milk and tahini, then stir until you get a smooth batter.
3. Top the batter with chopped Funky Fat Milk Chocolate pieces.
4. Microwave on high for 3-4 minutes, until the cake is set but still fudgy.
5. Enjoy immediately! For a decadent twist, serve warm with vegan ice cream and an extra drizzle of melted chocolate.

Tips and Variations

Want to get creative?

• Try swapping tahini for almond or peanut butter for a nutty twist.
• Add a pinch of cinnamon or chili powder for a hint of warmth and spice.
• Use different plant milks—like oat, soy, or almond—to suit your taste.
• For extra texture, sprinkle vegan chocolate chips or chopped nuts on top before microwaving.

Health Benefits

This mug cake offers more than just indulgence. You get:

• Plant-based protein and fiber from tahini and flour.
• Antioxidants from cocoa and Funky Fat milk chocolate.
• No refined sugars—just natural sweetness from your chosen sweetener.
• A quick boost of energy thanks to healthy fats in tahini and coconut milk.

Why Choose Funky Fat Foods?

Funky Fat Foods is committed to creating delicious, functional treats that are vegan, plant-based, and made with mindful ingredients. Our vegan milk chocolate is crafted to provide rich flavor balanced with health benefits, making this mug cake treat an easy, guilt-free indulgence.

Ready for your next treat? Whip up this easy vegan brownie in a mug anytime you crave chocolate—without the wait or guilt!