Funky Fat Keto Cakepops

A super easy and delicious recipe, are you up for it? Perfect for a sweet treat, a different dessert or to make with the little ones at home.

Ingredients

Bizcocho

• 1 egg (52g approx)
• 30g almond flour tiendaketo.es_oficial
• 10gr of cocoa naturseed
• 30g of erythritol koro_spain
• 7g butter or ghee
• 15g coconut milk or your choice of milk
• Vanilla powder koro_spain
• Pinch of salt
• 3gr yeast royal_postres

👉🏻30gr of cream

Toppings

• Funky Fat Dark Chocolate
• Mix berries 
• Sweet toast mix

Instructions

1. Mix all the ingredients for the sponge cake except the cream and place in the microwave for 2 and a half minutes at maximum power.
2. Unmould and leave to cool.
3. Crumble the sponge cake, add the cream, mix and form small balls.
4. Melt the chocolate and spread the sticks at the end with the chocolate and stick them into the balls so that they stick together.
5. Refrigerate for 5 minutes or until solid.
6. Dip in the melted chocolate and decorate to taste with topping😋
7. Return to refrigerate and enjoy!